Recipe by Lorraine Fitzmaurice
From: The Afternoon Show
A cheese and potato combination perfect for barbecues.
A tasty gluten free, dairy free, sugar free and vegan dessert.
Lorraine Fitzmaurice serves up a tasty vegetarian alternative Christmas dinner
A lovely winter warmer dish for those chilly evenings
This dessert is best served with natural yoghurt.
A tasty, healthy treat for the winter months. Shop-bought pastry is suitable also, but this recipe includes how to make your own from scratch.
This salad will keep well refrigerated for 1 week.
Give cabbage a spicy twist with this recipe.
A delicious Irish dish made with typical ingredients from the abundance of local produce at our fingertips.
This recipe is a dinner party saviour.
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