Pasta Sauce

From: The Afternoon Show

A great way to use any small pieces of leftover vegetables and also to get children to eat vegetables

Coconut and Lime Cake

From: The Afternoon Show

A little taste of the Caribbean.

Baked Pears with Warm Blueberry Syrup

From: The Afternoon Show

This dessert is best served with natural yoghurt.

Winter Vegetable Stew Baked With A Cream Cheese Pastry Topping

From: The Restaurant

Make this healthy vegetarian dish this Christmas for a change.

Butternut Squash Lasagne with Sage and Walnuts

From: The Afternoon Show

This recipe is a dinner party saviour.

Wholemeal Focaccia

From: The Afternoon Show

Try your hand at home baked focaccia.

Baked Tomatoes Stuffed with Rice, Pine Nuts and Parmesan Cheese

From: The Afternoon Show

Lorraine Fitzmaurice adds some flavour to this simple dish

Couscous, Blueberry and Tofu Cream Pie

From: The Afternoon Show

A health conscious but delicious dessert.

Asparagus and Potato Tart with Gruyere Cheese

From: The Afternoon Show

Delicious hot or cold, these tarts are beautiful looking and tasty.




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