Christmas Vegetarian Wellington

From: The Afternoon Show

Lorraine Fitzmaurice serves up a tasty vegetarian alternative Christmas dinner

Broccoli Soufflé with three cheeses

From: The Afternoon Show

A twist on some people's favourite Christmas dish....

Coconut and Lime Cake

From: The Afternoon Show

A little taste of the Caribbean.

Leek, Carrot and Beetroot Tartlets with an Oatie Crust

From: The Afternoon Show

Lorraine Fitzmaurice cooks up a sumptuous tartlet

Chocolate Beetroot Cake

From: The Afternoon Show

When you fancy something unusual.

Spinach, Feta and Rosemary Turnovers

From: The Afternoon Show

The perfect quick vegetarian dish.

Winter Vegetable Crumble

From: The Afternoon Show

A delicious Irish dish made with typical ingredients from the abundance of local produce at our fingertips.

Muffuletta Sandwich

From: The Afternoon Show

Who said sandwiches have to be boring?

Baked Pears with Warm Blueberry Syrup

From: The Afternoon Show

This dessert is best served with natural yoghurt.

Cabbage with Garlic, Chillies and Shallots

From: The Afternoon Show

Give cabbage a spicy twist with this recipe.




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