Recipe by Lorraine Fitzmaurice
From: The Afternoon Show
An Irish comfort, originating from Wexford.
Give cabbage a spicy twist with this recipe.
A tasty, healthy treat for the winter months. Shop-bought pastry is suitable also, but this recipe includes how to make your own from scratch.
A delicious Irish dish made with typical ingredients from the abundance of local produce at our fingertips.
A pasta dish brought to life with fresh herbs.
An earthy, wholesome, honest and simple Leek and Potato tart
A vegetarian dish with a difference.
A lovely winter warmer dish for those chilly evenings
A vegetarian paté.
A great one pot meal.
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