Recipe by Lorraine Fitzmaurice
From: The Afternoon Show
A great snack or starter.
This recipe is a dinner party saviour.
A great dressing to add flavour to salad leaves.
A fresh tasting and tangy salad with plenty of body and crunch.
A delicious Irish dish made with typical ingredients from the abundance of local produce at our fingertips.
A great way to use any small pieces of leftover vegetables and also to get children to eat vegetables
Ideal for vegetarians who want to get in on the barbecue fun!
Falafels made easy!
A twist on the classic aspargus, a seasonal vegetable which can be used in hundreds of ways.
A tasty gluten free, dairy free, sugar free and vegan dessert.
RTÉ.ie is the website of Raidió Teilifís Éireann, Ireland's National Public Service Broadcaster.
© RTÉ 2015-RTÉ Commercial Enterprises Ltd, Registration No: 155076, Donnybrook, Dublin 4, Ireland.