Recipe by Lorraine Fitzmaurice
From: The Afternoon Show
An earthy, wholesome, honest and simple Leek and Potato tart
The simple green salad gets a make-over
Try your hand at home baked focaccia.
A big hit and tasty favourite if time is short!
A tasty receipe perfect to use up any leftover potatoes
An Irish comfort, originating from Wexford.
A lovely winter warmer dish for those chilly evenings
This recipe is a dinner party saviour.
A healthy and tasty dish.
A vegetarian dish with a difference.
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