Recipe by Lorraine Fitzmaurice
From: The Restaurant
Make this healthy vegetarian dish this Christmas for a change.
From: The Afternoon Show
A crunchy and crumbly treat!
An earthy, wholesome, honest and simple Leek and Potato tart
This soup is traditional in all Eastern European countries. Delicious served with a dollop of crème fraiche and crusty bread.
A great way to use any small pieces of leftover vegetables and also to get children to eat vegetables
A great dressing to add flavour to salad leaves.
A healthy salad with great texture and a tasty dressing.
A healthy and tasty dish.
A delicious Irish dish made with typical ingredients from the abundance of local produce at our fingertips.
A lovely winter warmer dish for those chilly evenings
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