Pancake Cannelloni with Spinach and Four Cheeses

From: The Afternoon Show

Lorraine Fitzmaurice gives her twist on this Italian classic.

Baked Pears with Warm Blueberry Syrup

From: The Afternoon Show

This dessert is best served with natural yoghurt.

Beetroot, Orange and Watercress Salad with Toasted Walnuts

From: The Afternoon Show

A fresh tasting and tangy salad with plenty of body and crunch.

Falafel

From: The Afternoon Show

Falafels made easy!

Butternut Squash Lasagne with Sage and Walnuts

From: The Afternoon Show

This recipe is a dinner party saviour.

Asparagus and Potato Tart with Gruyere Cheese

From: The Afternoon Show

Delicious hot or cold, these tarts are beautiful looking and tasty.

Halloumi and baby potato skewers

From: The Afternoon Show

A cheese and potato combination perfect for barbecues.

Baked Tomatoes Stuffed with Rice, Pine Nuts and Parmesan Cheese

From: The Afternoon Show

Lorraine Fitzmaurice adds some flavour to this simple dish

Fried Rice and Vegetables

From: The Afternoon Show

This is a great recipe if you have leftover rice and veggies




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