Recipe by Lilly Higgins
From: Four Live
Delicious scones that are easy to make.
Try out this nutty, grainy loaf to give you a slow release of energy from breakfast till lunch!
The perfect peanut butter cookie recipe.
Lilly Higgins provides a recipe for a traditional Irish forgotten favourite
Add lemon zest to the batter and fill with lemon curd and cream for a Citrus Sponge!
Lilly Higgins shares her basic cooking skills
A healthier alternative to ordering a take-out pizza
To test if the pudding's cooked, pierce the foil and paper with a skewer and wiggle it to make the hole bigger, or it will be wiped clean of any mixture when you pull it out.
This recipe is really straightforward, made on Today by Lilly Higgins
Total Time: 120
A wonderfully simple recipe from top baker Lilly Higgins
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