Total Time: 120
Recipe by Lilly Higgins
A wonderfully simple recipe from top baker Lilly Higgins
From: Four Live
To test if the pudding's cooked, pierce the foil and paper with a skewer and wiggle it to make the hole bigger, or it will be wiped clean of any mixture when you pull it out.
Try out this nutty, grainy loaf to give you a slow release of energy from breakfast till lunch!
This recipe is really straightforward, made on Today by Lilly Higgins
The perfect peanut butter cookie recipe.
Lilly Higgins provides a recipe for a traditional Irish forgotten favourite
Add lemon zest to the batter and fill with lemon curd and cream for a Citrus Sponge!
Surprise someone you love with this yummy tart! Add a handful of sultanas of blackberries along with the apple
Total Time: 35
Lilly Higgins shows how to expertly create a simple recipe!
A quick and tasty lunch treat!
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