Recipe by Kevin Dundon
From: Kevin Dundon's Modern Irish Food
Learn how to keep your seaweed crunchy with a salty kick - perfect for salads
Kevin Dundon gives cabbage a modern twist
A deliciously bread that will leave you wanting more
A lighter take on the traditional bread and butter pudding from Kevin Dundon
Best served with hot or cold meats or with a cheeseboard
A perfect autumnal salad with a complex and earthy taste
Kevin Dundon shares his recipe for a bread that is definitely worth the wait.
A quick and easy salad from Kevin Dundon's Modern Irish Food.
An easy to make dish, perfect for lunch or a quick supper
A wonderfully fragrant dish that is easy to prepare
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