Frozen Yogurt Gelato with Berry Compote

From: Kevin Dundon's Modern Irish Food

A step by step guide to recreating Kevin Dundon's scrumptious gelato and compote

Smoked Slade Mackerel Fillets with Blackcurrant

From: Kevin Dundon's Modern Irish Food

Recreate Kevin Dundon's delicious mackerel dish at home by following his step by step instructions

Garden Pea and Mint Soup

From: Kevin Dundon's Modern Irish Food

A fresh and tasty soup that would be ideal for a dinner party

Kilmore Quay Mussels with Bacon and White Wine

From: Kevin Dundon's Modern Irish Food

A modern take on the classic mussel dish

Smoked Chicken Terrine

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares his recipe for a delicious smoked chicken terrine

Skeaghanore Duck Breasts with Black Cherries

From: Kevin Dundon's Modern Irish Food

A mouthwatering duck dish with a modern twist

Samphire Salad

From: Kevin Dundon's Modern Irish Food

Learn how to keep your seaweed crunchy with a salty kick - perfect for salads

Sticky Glaze Chicken Thighs with Asian Stuffing

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares a step by step guide to recreate this Asian-inspired dish

Sauteed Garlic Potatoes

From: Kevin Dundon's Modern Irish Food

A great, and simple, alternative to chips or fries

Pickled Forest Mushrooms

From: Kevin Dundon's Modern Irish Food

Pickled mushrooms are wonderful served with hot meals or as a base for fish




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