Frozen Yogurt Gelato with Berry Compote

From: Kevin Dundon's Modern Irish Food

A step by step guide to recreating Kevin Dundon's scrumptious gelato and compote

Oven-baked Lobster with Dalkey Mustard Cream Sauce

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares his dish that is as rich and luxurious as it sounds – perfect for a special occasion.

Baby Leek Gratin with Smoked Gubbeen

From: Kevin Dundon's Modern Irish Food

Kevin Dundon gives step by step advice on how to make the perfect baby leek gratin with smoked gubbeen

Smoked Slade Mackerel Fillets with Blackcurrant

From: Kevin Dundon's Modern Irish Food

Recreate Kevin Dundon's delicious mackerel dish at home by following his step by step instructions

Kinky Eton Mess

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares his recipe for this flavoursome meringue dish

Arthurstown Fish Chowder

From: Kevin Dundon's Modern Irish Food

A quick, easy and delicious fish chowder from Kevin Dundon

Buttermilk and heather infused pannacotta with honey

From: Kevin Dundon's Modern Irish Food

Use the basic recipe and adapt it to bring in flavours according to your personal tastes

Celeriac Waldorf Salad

From: Kevin Dundon's Modern Irish Food

This is a beautiful combination of sweet, savoury and crunchy salad that was inspired by the famous Waldorf Astoria Hotel in New York.

Puff pastry potato pie

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares his recipe for a modern twist on the traditional potato pie

Simple apple tart

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares his recipe for a delcious, and simple, apple tart




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