Oven-baked Lobster with Dalkey Mustard Cream Sauce

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares his dish that is as rich and luxurious as it sounds – perfect for a special occasion.

Arthurstown Fish Chowder

From: Kevin Dundon's Modern Irish Food

A quick, easy and delicious fish chowder from Kevin Dundon

Celeriac Waldorf Salad

From: Kevin Dundon's Modern Irish Food

This is a beautiful combination of sweet, savoury and crunchy salad that was inspired by the famous Waldorf Astoria Hotel in New York.

Wild Garlic Pesto

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shows you how to make a perfect garlic pesto to accompany an array of dishes

Kinky Eton Mess

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares his recipe for this flavoursome meringue dish

Garden Pea and Mint Soup

From: Kevin Dundon's Modern Irish Food

A fresh and tasty soup that would be ideal for a dinner party

Puff pastry potato pie

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares his recipe for a modern twist on the traditional potato pie

Baby Leek Gratin with Smoked Gubbeen

From: Kevin Dundon's Modern Irish Food

Kevin Dundon gives step by step advice on how to make the perfect baby leek gratin with smoked gubbeen

Kilmore Quay Mussels with Bacon and White Wine

From: Kevin Dundon's Modern Irish Food

A modern take on the classic mussel dish

Smoked Slade Mackerel Fillets with Blackcurrant

From: Kevin Dundon's Modern Irish Food

Recreate Kevin Dundon's delicious mackerel dish at home by following his step by step instructions




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