Turkey Gravy

From: Kevin Dundon's Christmas Made Easy

Watch that gravy boat do the rounds!

Sausagemeat Stuffing

From: Kevin Dundon's Christmas Made Easy

This traditional recipe is a wonderful stuffing for turkey or goose.

Brussels Sprouts with Chestnuts & Cranberries

From: Kevin Dundon's Christmas Made Easy

This is a fantastic way of cooking the Brussels sprouts and it makes for a very interesting option.

Mum's Roast Potatoes

From: Kevin Dundon's Christmas Made Easy

This is my Mum’s recipe and they’ve never failed me. There’s no doubt that the fat from the roast meat makes the best roast potatoes. Alternatively if you ever roast a goose or duck save every drop of the fat and freeze it down in ice cube trays, then bag it to use at your leisure – even a couple added to your oil will help the flavour.

Whole Glazed Ham

From: Kevin Dundon's Christmas Made Easy

Your Christmas table isn't complete without it!

Amarena Cherry Tiramisu

From: Kevin Dundon's Christmas Made Easy

Kevin Dundon's festive dessert idea

Traditional Stuffing

From: Kevin Dundon's Christmas Made Easy

Try adding cranberries to this stuffing before placing in the oven; it can be served as a side dish if you prefer not to stuff your turkey.

Indulgent Eggnog

From: Kevin Dundon's Christmas Made Easy

A festive favourite, Kevin Dundon makes the traditional tipple

Kevin’s Christmas Turkey

From: Kevin Dundon's Christmas Made Easy

There is something wonderfully satisfying about putting a beautiful turkey sitting in the middle of the table on Christmas day and serving your salivating family. If cooked properly the turkey can be a deliciously moist bird which can be enjoyed by all the family. Plan every aspect of your Christmas cookery carefully and meticulously and then you can relax a little more on the actual day.

Smoked Salmon Gateau

From: Kevin Dundon's Christmas Made Easy

Wow your guests with this creation!




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