Hearty Irish Broth

From: The Afternoon Show

Making your own soup is not as hard as you might think.

Brussels Sprouts with Chestnuts & Cranberries

From: Kevin Dundon's Christmas Made Easy

This is a fantastic way of cooking the Brussels sprouts and it makes for a very interesting option.

Pan Fried Dover Sole with Buttered Leeks, Chive and Champagne Sauce

From: The Afternoon Show

A great dish for that special occasion - or someone.

Mum's Roast Potatoes

From: Four Live

This is my Mum's recipe and they've never failed me. There's no doubt that the fat from roast meat makes the best roast potatoes. Alternatively, if you ever roast a goose or duck save every drop of the fat and freeze it down in ice cube trays, then bag it to use at your leisure - even a couple added to your oil will help the flavour.

Tomato & Basil Sauce (for Chicken, Pasta & Pizza)

From: The Afternoon Show

Kevin Dundon serves up a delicious tomato and basil sauce which is perfect for chicken, pasta and pizza.

Bacon and Mushroom Pasta

From: The Afternoon Show

Make this tasty pasta dish which can be cheaply and easily prepared.

Dunbrody White Bread

From: The Afternoon Show

Make your own bread from scratch.

Fillet of Beef with Crispy Onions and Horseradish Dressing

From: Four Live

Get perfectly cooked beef every time with this delicious recipe.

Sausagemeat Stuffing

From: Kevin Dundon's Christmas Made Easy

This traditional recipe is a wonderful stuffing for turkey or goose.

Pan Seared Sea Bass with Cherry Tomato & Rocket Salad & Griddled Bread

From: Four Live

A great, light fish dish that is quick to prepare!




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