Recipe by Kevin Dundon
From: Kevin Dundon's Modern Irish Food
These tenders burgers are sure to be a hit with BBQ guests
Best served with hot or cold meats or with a cheeseboard
From: The Afternoon Show
A versatile and tasty appetiser
Cod with a tasty little something on the side.
Kevin Dundon serves up this warming dish on the Today show.
Kevin Dundon's Christmas recipe for Supervalu
The perfect cake for your afternoon cup of tea!
During the Summer months, wild garlic is everywhere!
Make this simple, nourishing broth that can be used as a starter, main course or quick snack.
Crumbly shortbread with a tangy vanilla icing.
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