Recipe by Kevin Dundon
From: The Afternoon Show
This stock will infuse your cooking with a delicious flavour.
This makes a fantastic started option for the festive season.
From: Kevin Dundon's Christmas Made Easy
Wow your guests with this creation!
From: Kevin Dundon's Modern Irish Food
Best served with hot or cold meats or with a cheeseboard
From: Four Live
This is a delicious traditional Irish recipe-perfect for Sunday Lunch on these cool crisp December Days.
Bite size brunch delights with Kevin Dundon.
Pan fried chicken served with a creamy mushroom sauce.
The perfect end to a dinner party.
Your new favourite take away? It's your own kitchen.
There are several ways to make this sauce but the following way, I find, works best. Just be careful not to add too much heat to the bowl as the eggs can have a tendency to scramble.
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