RTÉ Food
Chef: Kevin Dundon
Beef Kebabs, Yoghurt Dressing and Rice
From: The Afternoon Show
A delicious combination of minced beef and spices.
Beurre Blanc
From: Four Live
This is a fantastic sauce to have in your culinary repertoire, as it is a great last-minute sauce that works wonderfully well with lots of different things, particularly fish or chicken.
Carpaccio of Langoustines with cucumber rolls filled and avocado mousse
From: The Afternoon Show
Sample this fine Malagan cuisine.
Homemade Meatballs and Spaghetti Dressed with Tomato Sauce
From: The Afternoon Show
A great quick and cheap main course.
Sesame Crusted Pork, Sautéed Potatoes, Green Vegetable Stir Fry
From: The Afternoon Show
You can cook this in under 15 minutes!
Creamy Forest Mushroom and Free Range Chicken Pie
From: The Afternoon Show
A hearty, warming supper.
Amarena Cherry Tiramisu
From: Kevin Dundon's Christmas Made Easy
Kevin Dundon's festive dessert idea
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