Samphire Salad

From: Kevin Dundon's Modern Irish Food

Learn how to keep your seaweed crunchy with a salty kick - perfect for salads

Sticky Ginger Loaf

From: The Afternoon Show

A great treat with a cup of tea.

Turkey Escalopes and Red Pepper Salsa

From: The Afternoon Show

A tasty, simple meal to prepare.

Beef Bourguignon

From: Four Live

Tired of the same old chicken dinner, there are plenty of ways to jazz up your Sundays with Kevin’s alternative recipes.

Piri Piri Chicken

From: The Afternoon Show

Kevin Dundon is back in the kitchen to spice things up with the ladies. He shows us how to make red hot chicken.

Uisce Beatha Sauce

From: The Afternoon Show

A sauce for steak with an Irish twist.


Make this traditional potato dish.

Baileys custard creme brulée

From: Today

A real indulgent dessert, great for a dinner party, from Kevin Dundon

Pan Roasted Butternut Squash Risotto

From: The Afternoon Show

A creamy ristotto enhanced with the sweet flavour of butternut squash.

Smoked Trout, Poached Eggs & Hollandaise Sauce

From: The Afternoon Show

This can also be a very fancy starter and the flavours are perfect together.


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