Spiced Apple Jellies with Yogurt Mousse

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares his recipe for this delicious dessert

Jar of Country Paté

From: The Afternoon Show

Serve with slices of crostini and a dollop of apricot chutney.

Easter Simnel Cake

From: The Afternoon Show

A light fruit cake with marzipan.

Smoked Coley and Poached Eggs with Hollandaise on a Chive and Mustard Potato Puree

From: The Afternoon Show

Kevin Dundon rustles up some fancy dishes for Christmas day

Wild Mushroom Chowder

From: The Afternoon Show

A wonderfully warming soup.

Cheddar Cheese Croquettes

From: The Afternoon Show

A hearty starter that won't cost the earth.

Roasted Garlic Potatoes

From: Four Live

A tasty side dish for any meal.

Black Pepper Potato Wedges

From: The Afternoon Show

You can't go wrong with this simple, tasty recipe.


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