Recipe by Tommy FitzHerbert
Make this traditional Italian dessert.
Recipe by Neven Maguire
From: Neven Maguire: Home Chef
Mascarpone is a rich, creamy cheese originating from Lodi in the Lombardy region of Italy. It has a sweetened taste and is a classic ingredient in tiramisu.
Recipe by Martin Shanahan
From: Martin's Mad About Fish
A tasty dish perfect for summer barbeques.
Make a simple fishy delight complete with a tasty crab sauce.
Recipe by Gino D'Acampo
The perfect shepherd's pie Italian style
Recipe by Catherine Fulvio
From: Four Live
Catherine Fulvio cooks up a delicious chocolate treat
Recipe by Gary O'Hanlon
Replace pasta with cous cous or whole wheat penne for a healthier option.
From: Catherine's Roman Holiday
Cut into wedges and serve garnished with parsley.
Serve with spaghetti and grated parmesan.
Perfection in under an hour.
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