Roasted Butternut Squash and Sage Risotto with Pine Nuts

From: Four Live

This has the wonderful golden orange colours of a risotto milanese (made with saffron), but the flavour of the butternut is wonderful with rice.

Meringues with a Ricotta Cream and Balsamic Strawberries

From: Catherine's Roman Holiday

Decorate with mint leaves and a dusting of icing sugar.

Pea and Pesto Risotto

From: Catherine's Roman Holiday

The best of comfort food.

Amaretti Biscuits

From: Four Live

Italian biscuits that are simple to make!

Penne alla Vodka

From: Catherine's Roman Holiday

Catherine Fulvio adds an interesting twist to this pasta dish

Beef Fillet with a Mushroom and Chianti Sauce

From: Catherine's Roman Holiday

Catherine Fulvio serves up a delicious main course.

Amaretto and Almond Truffle Torte

From: Catherine's Roman Holiday

Watch Catherine rustle up a delicious cake

Pork with Orange Marsala Sauce

From: Catherine's Roman Holiday

Catherine Fulvio serves up with delicious main course.

Plum and Mascarpone Tart

From: Catherine's Roman Holiday

A fabulous tart from Catherine Fulvio.

Gnocchi (Spinach) with Tomato Sauce

From: Catherine's Roman Holiday

A delicious gnocchi in tomato sauce from Catherine Fulvio.




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