Recipe by Martin Shanahan
From: Home for Christmas
With Glazed Carrots, Purple Sprouting Broccoli, Roast Sweet Potatoes
Recipe by Marie McGuirk
Serve in slices to accompany turkey.
Steep the ham overnight. Calculate the cooking time, allowing 20 minutes per lb (500g).
Serve with Crème Anglaise and brandy cream.
Great with pudding.
This may be served hot or cold and can be reheated very successfully. It may also be frozen.
There's nothing quite like home-baked bread.
Mash vegetables and add the buttermilk or cream and beat to produce a smooth purée.
Recipe by Catherine Fulvio
Season with salt and pepper.
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