Recipe by Catherine Fulvio
From: Home for Christmas
Season with salt and pepper.
Serve with cranberry sauce and hasselback roasted potatoes.
Recipe by Marie McGuirk
This may be served hot or cold and can be reheated very successfully. It may also be frozen.
Recipe by Martin Shanahan
Serve with sour cream and fresh chives.
Garnish with a piece of lemon or lime and a crab claw.
Great with pudding.
The original and best.
Serve with Crème Anglaise and brandy cream.
Recipe by Neven Maguire
A quick, nutritious and vegetarian meal for kids and adults alike.
RTÉ.ie is the website of Raidió Teilifís Éireann, Ireland's National Public Service Broadcaster.
© RTÉ 2015-RTÉ Commercial Enterprises Ltd, Registration No: 155076, Donnybrook, Dublin 4, Ireland.