Potato, Leek and Mussel Soup

From: Home for Christmas

Serve with sour cream and fresh chives.

Mustard and Ginger Glazed Ham

From: Home for Christmas

Steep the ham overnight. Calculate the cooking time, allowing 20 minutes per lb (500g).

Sausage Stuffing Cake

From: Home for Christmas

Serve in slices to accompany turkey.

Fruity Red Cabbage

From: Home for Christmas

This may be served hot or cold and can be reheated very successfully. It may also be frozen.

Purée of Carrot and Parsnip

From: Home for Christmas

Mash vegetables and add the buttermilk or cream and beat to produce a smooth purée.

Hasselback Potatoes

From: Home for Christmas

Crispy delights!




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