Recipe by Martin Shanahan
From: Home for Christmas
With Glazed Carrots, Purple Sprouting Broccoli, Roast Sweet Potatoes
Recipe by Marie McGuirk
Garnish with a piece of lemon or lime and a crab claw.
Recipe by Catherine Fulvio
Great with turkey.
Season with salt and pepper.
This may be served hot or cold and can be reheated very successfully. It may also be frozen.
A twist on a festive favourite.
Serve with sour cream and fresh chives.
Great with pudding.
Top with cold fresh egg custard and finish with some crumbled chocolate flake.
Serve in slices to accompany turkey.
RTÉ.ie is the website of Raidió Teilifís Éireann, Ireland's National Public Service Broadcaster.
© RTÉ 2015-RTÉ Commercial Enterprises Ltd, Registration No: 155076, Donnybrook, Dublin 4, Ireland.