From: Heat
Delicious scallops served with roasted beetroot.
From: Heat
This classic French recipe is a sure-fire winner.
From: Heat
Oliver Kelleher serves up traditional boxty with black pudding.
From: Heat
Heat's Patricia George serves up this tasty main course.
From: Heat
Simone Kelly serves smoked quail on sourdough.
From: Heat
A delicious main of cod served with sweet potatoes.
From: Heat
Cured bacon combined with beetroot puree and pesto potatoes.
From: Heat
The veal is marinated in rosemary, thyme, bay leaf and garlic for great flavours.