Coddle Soup with Home Made Soda Bread

From: Heat

Try this heart-warming traditional meal...

Seared Aubergine with Ratatouille and Fresh Tomato Sauce

From: Heat

A great way to start a meal.

Pork Belly Confit in Five Spice and Cider

From: Heat

Wonderfully tender meat cooked with cider and vegetables.

Lemon Cream Tart with Raspberry Sorbet

From: Heat

Try Trevor Thornton's gorgeous dessert recipe.

Rack of Wicklow Mountain Lamb

From: Heat

Delicious when marinated with rosemary and thyme, coated with a light parsley crust and served with colcannon potato

Spinach Lasagne

From: Heat

A spinach and cheese filled delight.




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