Recipe by Dermot McDonnell
A great main course for a dinner party.
Delicious when marinated with rosemary and thyme, coated with a light parsley crust and served with colcannon potato
Recipe by Kathleen Leavey
A spinach and cheese filled delight.
Recipe by Oliver Kelleher
Oliver Kelleher serves up a traditional apple crumble.
Recipe by Peter Wyse
A salad with a difference.
The blackcurrant infused pears are delicious.
Recipe by Simone Kelly
Simone Kelly serves smoked quail on sourdough.
Recipe by Trevor Thornton
Try Trevor Thornton's gorgeous dessert recipe.
Recipe by Larry McCarthy
A hearty pie from 'Heat's Larry McCarthy.
Recipe by Valerie O'Connor
A delicious seafood linguine.
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