Parmesan Chicken with Tomato sauce and Rustic Potatoes, Green Salad Leaves with Walnut dressing

From: Heat

Margaret Campbell serves parmesan chicken with rustic potatoes.

Stuffed Honey-Roast Quail, Celeriac Mash & Puy Lentils

From: Heat

A flavoursome main course.

Grilled Loin of Milk Fed Veal

From: Heat

The veal is marinated in rosemary, thyme, bay leaf and garlic for great flavours.

Little Chocolate Box

From: Heat

Delight your guest with this recipe.

Pesce di Mare - Seafood Salad

From: Heat

A salad with a difference.

Chocolate and Hazelnut Meringue Tartlet with Chocolate Sauce

From: Heat

You'll want to keep this dessert to yourself!

Lemon Cream Tart with Raspberry Sorbet

From: Heat

Try Trevor Thornton's gorgeous dessert recipe.

Roast Autumn Fruit with Vanilla Mascarpone Cream

From: Heat

A great seasonal dessert.

Key Lime Pie

From: Heat

A baked key lime pie is more interesting than a refridgerated version.

Coddle Soup with Home Made Soda Bread

From: Heat

Try this heart-warming traditional meal...




X
Join

Use your RTE ID to Join

  • Upload your style photos
  • Create and save recipes
  • Review and Comment
  • Have your say
help Whats this?
Don't have an RTE ID? register