Coddle Soup with Home Made Soda Bread

From: Heat

Try this heart-warming traditional meal...

Seared Aubergine with Ratatouille and Fresh Tomato Sauce

From: Heat

A great way to start a meal.

Fillet of Wild Sea Bass Tempura with Roasted Butternut Squash and Pancetta Purée

From: Heat

Try Dermot McDonnell's great main course recipe.

Puff pastry tartlet with buffalo mozzarella, plum Tomatoes and basil pesto

From: Heat

A wonderful combination of textures and flavours.

Italian Style Stuffed Pork Fillet

From: Heat

Try this tasty dish...

Warm Apple Crumble

From: Heat

Watch willpower crumble before your eyes.

Pan fried Turbot with crushed potato and champagne beurre blanc

From: Heat

Delicious fish set off by champagne beurre blanc.




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