Vietnamese Caramel Ginger Chicken

From: Heat

A great tasting marinated chicken.

Individual Pear & Chocolate Pavlovas

From: Heat

You'll want to skip the main course for these!

Monkfish served on Creamed Leeks and Peas

From: Heat

The creamed leek and peas are a great accompaniment to the fish.

Venison Sausage Served with Onion Marmalade and a Waterford Blaa

From: Heat

Makes a great starter or light meal.

Fillet of Pan Fried Halibut served with a Creamy Pea Risotto

From: Heat

Delicious halibut served with a creamy pea risotto.

Terrine of Foie Gras

From: Heat

A delicacy that isn't too hard to prepare!

Puff pastry tartlet with buffalo mozzarella, plum Tomatoes and basil pesto

From: Heat

A wonderful combination of textures and flavours.

Bananas in a Caramel Cream Sauce

From: Heat

A luxurious dessert.




X
Join

Use your RTE ID to Join

  • Upload your style photos
  • Create and save recipes
  • Review and Comment
  • Have your say
help Whats this?
Don't have an RTE ID? register