Recipe by Valerie O'Connor
Valerie O'Connor serves us a tart tatin with ice cream.
Recipe by Ann Hamill
Try this tasty dish...
Recipe by Dermot McDonnell
Delicious when marinated with rosemary and thyme, coated with a light parsley crust and served with colcannon potato
Recipe by Simone Kelly
Simone Kelly serves smoked quail on sourdough.
Recipe by Larry McCarthy
A quick and tasty appetiser.
Recipe by Jeni Pim
A great way to start a meal.
Recipe by Trevor Thornton
Delight your guest with this recipe.
A great recipe for a dinner party.
Recipe by Oliver Kelleher
Fish and chips served with mushy peas!
Recipe by John Donlon
John Donlon goes retro with this healthy dessert.
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