Recipe by Trish Deseine
From: Trish's Mediterranean Kitchen
You can take my word for it: everybody loves this recipe.
If ever you are lucky enough to have an autumn glut of figs and you want them to go that little bit further, then this chutney recipe is the perfect solution.
Mackerel's a great fish for a weekday supper when you don't have a lot of time ahead of you and you want something really full of vitamins and nice and fat and juicy and tasty.
Olive oil may not be the first thing you think of when you talk about sweet things and baking a cake, but this a lovely sponge.
A great recipe for the end of summer when there is a glut of apricots - very simple and very fast.
Be careful with the flavouring and you're in for a treat.
For people who take their chocolate very seriously...
A tasty fish soup that is somewhere between a stew and a broth.
A lovely tasty dish with very, very simple ingredients.
Eaten hot, warm or cold, it’s a great dish for a lazy summer day.
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