Steak and Chips

From: Four Live

Derry Clarke stops by Four Live and cooks this classic for Maura

Drowsy Oat Bar/Flapjack

From: Four Live

A bedtime treat to help aid sleep

Homemade Nutty Breakfast Bars

From: Four Live

A perfect solution for 'breakfast on the go'.

Mum's Roast Potatoes

From: Four Live

This is my Mum's recipe and they've never failed me. There's no doubt that the fat from roast meat makes the best roast potatoes. Alternatively, if you ever roast a goose or duck save every drop of the fat and freeze it down in ice cube trays, then bag it to use at your leisure - even a couple added to your oil will help the flavour.

Pasta Salad with Sage, Sweet Potato and Haloumi

From: Four Live

Quick and easy scrumptious pasta salad.

Rocky Road Bon Bons

From: Four Live

A seriously indulgent treat for times when nothing less will suffice!

Frittata

From: Four Live

An easy, inexpensive and versatile dish by Rachel Allen.

Anna’s Jewel Bites

From: Four Live

These are a great energy snack going-delicious, healthy and full of zing!

Roast Duck with an Orange and Hoisin Glaze and a Cranberry and Pumpkin Sausage Stuffing

From: Four Live

Duck is something that people love to cook and often wonder how. For people who are having 'Christmas for Two' this year, this recipe would be ideal.

Goats Cheese in a Herb and Chestnut Crust with Chestnut Purée

From: Four Live

A seasonal dish with chestnuts, perfect to warm you up on a cold evening!




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