Rhubarb Fool with Organic Oatmeal Crunch

From: Four Live

Ross Lewis is in studio to-day to show us his fantastic recipe for Rhubarb Fool with Organic Oatmeal Crunch

Ocean Burgers

From: Four Live

Broadcaster Derek Davis shares the recipe for one his favourite fish dishes

Cake Pops

From: Four Live

Try this fun recipe for Halloween or Easter treats by Louise Lennox.

Valentine's Day Chocolate Fudge Lollipops

From: Four Live

Treat yourself, and someone else, this Valentine's Day!

Red Pepper Soup

From: Four Live

A tasty easy-to-prepare starter.

Baked Passion Fruit Tart

From: Four Live

Leave the tart to cool before putting in the fridge so the top doesn't crack.

Wild mushroom, feta and mascarpone ‘crumble’ tart

From: Four Live

A sumptuous vegetarian treat full of flavour, nutritious and easy to make!

Christmas Chocolate Ganache Cake

From: Four Live

Louise Lennox is getting into the festive spirit and making a rich chocolate ganache cake that is perfect for a luxurious grown up Christmas treat!

Hot Buttered Rum

From: Four Live

If you wanted to serve a hot drink to warm yourself up, you could make the classic Hot Buttered Rum.

Spiced Roast Chicken and Vegetable Soup

From: Four Live

Make use of leftover roast chicken with this hearty soup recipe.




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