Recipe by Kevin Dundon
From: Four Live
The perfect end to a dinner party.
Recipe by Richie Wilson
Simnel cake is a traditional rich fruit cake served after Lent. The cake is decorated with 11 marzipan balls representing the 12 apostles minus Judas, who betrayed Christ.
Recipe by Lilly Higgins
Lilly Higgins shares her basic cooking skills
Recipe by Derry Clarke
A gorgeous twist to your average milkshake
Recipe by Donal Skehan
Tastes collide, smiles all round.
Recipe by Aine McAteer
It's very easy to make.
Served with Red Onion Potatoes And Warm Balsamic Apple Vinaigrette
Perfect for yourself for Christmas leftovers, or as a really thoughtful gift
Recipe by Conrad Gallagher
Conrad Gallagher shows us how to make the most of this healthy, tasty root vegtable.
Serve with chocolate sauce, or drizzle the profiteroles with melted dark chocolate.
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