Sweet Rissoles

From: Four Live

Try this delicious four-ingredient recipe!

Goats Cheese in a Herb and Chestnut Crust with Chestnut Purée

From: Four Live

A seasonal dish with chestnuts, perfect to warm you up on a cold evening!

Irish Goat Leg Confit

From: Four Live

with Vadouvan Spice Chick Pea Curry and Coriander Couscous

Volcanic Chocolate Krispie Cakes

From: Four Live

Rice krispie buns with a difference!

Spiced Roast Chicken and Vegetable Soup

From: Four Live

Make use of leftover roast chicken with this hearty soup recipe.

Brigid's Brown Bread

From: Four Live

Bread that's easy to prepare.

Duck ka tikka

From: Four Live

A duck breast marinated in star aniseed and chilli and charred in tandoor.

Festive Prawn Cocktail

From: Four Live

An impressive visual twist on the traditional prawn cocktail starter and an ideal Christmas starter.

Aromatic Turkey Stir-Fry

From: Four Live

Donal Skehan shows us how to make this gorgeous quick dish for less than a tenner!




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