Recipe by Breda McDonald
From: Four Live
Back to basics... how to make your own butter.
Recipe by Richie Wilson
The marmalade keeps in the fridge for up to 3 months.
Recipe by Kevin Dundon
This is a cheat’s version of hummus because in this incidence we are using sesame seeds instead of the traditional tahini paste. The seeds give just as nice a flavour and a kick to the hummus.
If you wanted to serve a hot drink to warm yourself up, you could make the classic Hot Buttered Rum.
Simnel cake is a traditional rich fruit cake served after Lent. The cake is decorated with 11 marzipan balls representing the 12 apostles minus Judas, who betrayed Christ.
Recipe by Sally Bee
Sally Bee presents this nutritious and simple family meal, great for a BBQ!
Recipe by Phelim Byrne
A simple but delicious way to prepare a roast chicken.
Chocolate and beetroot are an unusual combination but one that works well.
A tasty yet healthy dish from Rozanne Stephens.
Recipe by Simon Rimmer
A great midweek dish
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