Pan Fried Fillet of Salmon on a Bed of Leeks with Roasted Vine Tomatoes and Caperberries

From: Four Live

This light, fresh fish dish is the perfect summer evening meal.

Beer Battered Plaice, Tartare Sauce, Pea Puree

From: Four Live

Go back to basics with the perfect fish and chips!

Pan Seared Fillet of Turbot with Polenta and Fricassee of Field Mushrooms

From: Four Live

A gorgeous fish recipe from Conrad Gallagher.

Frittata

From: Four Live

An easy, inexpensive and versatile dish by Rachel Allen.

Pear tart with Chantilly cream and butterscotch

From: Four Live

What a delicious dessert, a real Winter warmer.

Roast Rabbit Loin in Parma Ham and Rocket Orzo

From: Four Live

A delicious rabbit dish served with orzo pasta and rocket pesto

Valentine's Day Chocolate Fudge Lollipops

From: Four Live

Treat yourself, and someone else, this Valentine's Day!

Goats Cheese Tart

From: Four Live

A quick and tasty lunch treat!

Pork and Turkey Meatballs served with a Tomato Sauce

From: Four Live

A tasty treat that won't break the budget!

Spinach and Potato Frittata

From: Four Live

A simple classic which can be dressed up in a million ways




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