Orange and Oregano Cod with Chorizo and New Potatoes

From: Four Live

Catherine Fulvio cooks up this easy and flavoursome fish dish.

Mouclade

From: Four Live

This traditional French dish consists of steamed mussels served in a lightly curried sauce and crusty bread.

Mediterranean Vegetable and Chicken Cannelloni

From: Four Live

The perfect make one-freeze one recipe from Phelim Byrne

Scones with Lavender Cream

From: Four Live

Perfect for your vintage afternoon tea party!

Seared Cod, bean and sausage Stew

From: Four Live

You could even use chorizo to spice up this fish stew

Chilli Jam

From: Four Live

Perfect for yourself for Christmas leftovers, or as a really thoughtful gift

Honey, pumpkin seed and parsley dressing

From: Four Live

A great pesto type dressing that works on salads or is great to be shared between the table

Healthy Singapore Noodles

From: Four Live

Singapore noodles are a standard Chinese restaurant dish, but making them at home is so easy. It also means you can monitor what's going into them, adding whatever healthy vegetables you feel like.

Anna’s Jewel Bites

From: Four Live

These are a great energy snack going-delicious, healthy and full of zing!

Medallions of Beef with Sautéed Potatoes and Vegetables

From: Four Live

This is a great option to have for a speedy supper!




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