Orange and Oregano Cod with Chorizo and New Potatoes

From: Four Live

Catherine Fulvio cooks up this easy and flavoursome fish dish.

Mouclade

From: Four Live

This traditional French dish consists of steamed mussels served in a lightly curried sauce and crusty bread.

Russian Winter Salad

From: Four Live

Wave goodbye to the winter blues with this tasty salad

Gingerbread Men

From: Four Live

This recipe makes perfectly crisp gingerbread biscuits which snap and crumble in the mouth.

Zingy Tomato Salsa

From: Four Live

Serve with corn chips as a nice dip!

Cajun Salmon

From: Four Live

A healthy meal that can be made in just 20 minutes.

Flu Fighter Soup

From: Four Live

This soup, taken regularly over a period when a cold or flu is threatening, should arm your body with the best defense possible - it has it all. It has it all: vitamin C, beta-carotene and many flavonoids to reduce aches and pains and inflammation; onions and plenty of garlic from the allium family - known for their medicinal anti-bacterial qualities - and, of course, ginger. It's so delicious, you could serve it at a dinner party.

Lemon and Panettone Christmas Trifle

From: Four Live

An Italian take on the traditional Christmas trifle

Valentine's Day Chocolate Fudge Lollipops

From: Four Live

Treat yourself, and someone else, this Valentine's Day!

Reindeer Bark

From: Four Live

A wonderful gift from Kim McCosker - great as a birthday or Christmas edible gift!




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