Recipe by Arun Kapil
From: Four Live
This traditional French dish consists of steamed mussels served in a lightly curried sauce and crusty bread.
Recipe by Catherine Fulvio
Catherine Fulvio cooks up this easy and flavoursome fish dish.
Recipe by Lilly Higgins
To test if the pudding's cooked, pierce the foil and paper with a skewer and wiggle it to make the hole bigger, or it will be wiped clean of any mixture when you pull it out.
Recipe by Oliver Dunne
A tasty treat to spoil yourself!
I love making crumbles. They're really simple and with little effort you end up with a deliciously comforting bowl of fruity, sweet loveliness.
Not everyone loves the traditional mince pie so Arun is also sharing his favourite alternative, the Eccles bun!
Recipe by Kevin Dundon
Sometimes a bowl of these in the middle of a table at a drinks reception is just enough.
Recipe by Sally Bee
A must for the health conscious, try this scrumptious recipe
Recipe by Derry Clarke
A delicious way of preparing pork belly with a sweet sauce.
Recipe by Gary O'Hanlon
Replace pasta with cous cous or whole wheat penne for a healthier option.
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