Hake and mussels

From: MasterChef Ireland

Served with tomato, red pepper, fennel sauce, served with cubed potatoes

Panfried Scallops and Cauliflower Velouté

From: MasterChef Ireland

This MasterChef Ireland dish is of Panfried Scallops, Cauliflower Velouté, black pudding, toasted almonds, scallion ash with white truffle oil, and pea shoots

Peaches and Frangipane tart with rosemary and honey ice-cream

From: MasterChef Ireland

Fidelma Boyce's dish from the ice-cream and sorbet flavour challenge in MasterChef Ireland 2012

Ham Hock Terrine

From: MasterChef Ireland

A delicious pork dish from MasterChef Ireland

Pancake Mille feuille

From: MasterChef Ireland

A childhood favourite inspired dish from Fidelma Boyce during MasterChef Ireland

Seasonal lemon and elderflower tart

From: MasterChef Ireland

Served with praline, gooseberry sauce and a spicy crème fraiche




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