Lemon scented chicken with rosemary mash

From: Today

Kevin Dundon's delicious recipe for chicken and mash, who needs Nando's?

Asian Style Salmon on Basmati Rice

From: Today

Try this simply dinner for two, from Martin Shanahan

Easy Tomato Sauce

From: Today

This simple kitchen essential recipe makes about 350ml

Bacon and butterbean chowder

From: Today

A simple and straightforward meal from Paul Flynn

Creamy Spinach Gnocchi

From: Kitchen Hero: Great Food for Less

One of my favourite quick-fix suppers, this is full of fresh flavours and has a nice hum of heat from the chilli flakes. Gnocchi is easy to make yourself, but you can now pick up packets of the fresh variety in most supermarkets. If you happen to have fresh peas growing in your garden, feel free to use them instead of frozen.

Dr Oetker Christmas Cake

Dr Oetker provide a recipe to make your own Christmas Cake this year

Mackerel Burger

From: Today

Here is an alternative to the standard burger, the chicken of the sea, Mackerel and a tomato based relish, to smear in the Bap. You can modify the flavour of the burgers by using different types of mackerel, different dressing and garnishes. It all depends on individual tastes.

Quick Mussels with Carrot

From: Today

Mussels are available all year round from most good fish mongers. They are a quick and easy meal, be it as a starter to share at a dinner party or a main course, served with home cut chips. They are also very reasonably priced, with a kilo costing around €4.00. Be sure to only use mussels that are fully closed prior to cooking and discard any unopened ones if they have not opened during the cooking process.

Pan Seared Beef with Soy & Noodles

From: Today

Climb on board the orient express!

Chicken korma

From: Today

A simple family main recipe from Catherine Fulvio




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