Chicken with sweet chilli sauce and Thai salad

From: MasterChef Ireland

Served with salad of coriander, chilli, tomato, cucumber and lime alongside Basmati rice

Steak, celeriac mash and red wine onions

From: MasterChef Ireland

From episode three of MasterChef Ireland 2012

Caribbean spiced chicken with citrus mango salsa

From: MasterChef Ireland

Served with a rum caramel mango drizzle and a flat bread

Hake and mussels

From: MasterChef Ireland

Served with tomato, red pepper, fennel sauce, served with cubed potatoes

Thai soup with prawns

From: MasterChef Ireland

From episode three of MasterChef Ireland 2012

Pan roasted Moroccan spiced quail

From: MasterChef Ireland

Served with carrot & fennel citrus salad, red onion and coriander flat bread

Pan seared rib-eye steak with bubble and squeak cake

From: MasterChef Ireland

Served with a mushroom crème fraiche sauce with chive

Velouté with scallop, langoustine, pea and caramelised shallot

From: MasterChef Ireland

From episode three of MasterChef Ireland 2012

Chauteabriand with colcannon

From: MasterChef Ireland

Served with fat chips, pancetta and cabbage with a beef stock reduction

Seafood tagliatelle with Dublin bay prawn bisque

From: MasterChef Ireland

From episode three of MasterChef Ireland 2012




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