Chocolate Fudge Cake

The indulgent Chocolate Fudge Cake is deliciously moist and very easy to make – Mums won’t be able to resist a slice!

Double Chocolate Bites

These Double Chocolate Bites will satisfy every chocoholic’s craving and are an easy-to-make treat which are sure to be devoured. A great idea for Mother's Day!

Smoked Trout, Poached Eggs & Hollandaise Sauce

From: The Afternoon Show

This can also be a very fancy starter and the flavours are perfect together.

Poached Eggs - Cling Film Method

From: The Afternoon Show

An easy way to poach eggs while retaining their shape.

Eggs Benedict

A tasty way to serve poached eggs.

Irish Soda Bread Benedictine

From: The Afternoon Show

An Irish twist on Eggs Benedict!

MacNean Eggs Benedict

From: Neven Maguire: Home Chef

This is our version of eggs Benedict: a poached egg served on brioche with bacon and a butter sauce, which is much lighter than Hollandaise. We also give customers the option of having it with smoked salmon, or with spinach as the vegetarian option.

Roasted Butternut Squash Wellington with Pine Nuts and Cranberry

From: Four Live

This is a delicious option to have for a vegetarian dinner party starter or main course.

Christmas Vegetarian Wellington

From: The Afternoon Show

Lorraine Fitzmaurice serves up a tasty vegetarian alternative Christmas dinner




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