RTÉ Food
Occasion: Easter
Chocolate Fondant Bailey’s Ganache with Vanilla Chantilly
From: The Afternoon Show
A tasty chocolate treat!
Chocolate Profiteroles
From: Four Live
Serve with chocolate sauce, or drizzle the profiteroles with melted dark chocolate.
Chocolate Crèmes Brûlées
From: Rachel Allen's Dinner Parties
My brother-in-law makes this divine chocolate variation of the classic crème brûlée. It is such a pleasing thing to eat, using your spoon to break the crisp sugar barrier to invade the creamy chocolate custard it protects.
Serves: 8
Chocolate and hazelnut roulade with raspberries
From: Neven Maguire: Home Chef
This delightful, rich chocolate coffee roulade always goes down a treat, and even if you are watching the calories a little goes a long way…
Serves: 12
Chocolate Fudge Cake
The indulgent Chocolate Fudge Cake is deliciously moist and very easy to make – Mums won’t be able to resist a slice!
Makes: 24
Double Chocolate Bites
These Double Chocolate Bites will satisfy every chocoholic’s craving and are an easy-to-make treat which are sure to be devoured. A great idea for Mother's Day!
Smoked Trout, Poached Eggs & Hollandaise Sauce
From: The Afternoon Show
This can also be a very fancy starter and the flavours are perfect together.
Poached Eggs - Cling Film Method
From: The Afternoon Show
An easy way to poach eggs while retaining their shape.
Eggs Benedict
A tasty way to serve poached eggs.
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