Soft boiled Duck Eggs with Grilled Asparagus and Ham

From: The Afternoon Show

A tasty dish combing ham, asparagus and eggs.

Roast Cote-de-Boeuf with Bearnaise Sauce

From: The Afternoon Show

The French classic of a rib of beef with creamy sauce.

Christmas pudding creme brulee

From: The Afternoon Show

This recipe is perfect for leftovers.

Roast St Tola Crottins with Honey and Chilli

From: The Afternoon Show

An unusual dish that's easy to make.

West Indian 'Colombo' Of Turkey With Coconut Milk

From: The Afternoon Show

Perfect for Christmas dinner leftovers!

Paella

From: The Afternoon Show

A quintessentially classic Spanish shellfish-based recipe

Thick Tomato And Garlic Soup With Fromage Frais

From: The Afternoon Show

This soups is made with simple, fresh ingredients.

Salad of exotic fruits with ginger and vanilla

From: The Afternoon Show

This tremendous fruit salad is a riot of tastes.

Spaghetti With Lemon And Basil

From: The Afternoon Show

A dish that is as simple as it is tasty.

Parsley and Gruyere Tart

From: The Afternoon Show

A taste of France.




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