Roast Arctic Char with Seaweed Butter

From: The Afternoon Show

An indulgent course using the rare brother of the salmon and trout, the Arctic Char.

Panettone pain perdu

From: The Afternoon Show

This recipe is perfect for Christmas leftovers

Salad of Tagliatelle with Tuna

From: The Afternoon Show

A beautiful Mediterranean dish.

Thick Tomato And Garlic Soup With Fromage Frais

From: The Afternoon Show

This soups is made with simple, fresh ingredients.

Brochettes of Lamb with Cumin and Moroccan Maakouda

From: The Afternoon Show

Lamb skewers are perfect party finger food!

Black Bean, Tomato and Feta Wraps with Guacamole

From: The Afternoon Show

Delicious whether you're entertaining or making your own lunch.

Petit Pots de Chocolat (Little Pots of Chocolate)

From: The Afternoon Show

An indulgent dessert - and you deserve it.

'Chiquetaille' of salt-cod with chilled cucumber

From: The Afternoon Show

It's summer, and this cool and refreshing salad is exactly the thing for warmer temperatures.

Provence Fougasse

From: The Afternoon Show

A typical French break of the Provence region. It can be served plain, with a topping or baked with a filling.

Courgette And Parmesan Soup

From: The Afternoon Show

A quick and tasty soup.




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