Recipe by Eamon Ó Cathain
From: The Afternoon Show
This soups is made with simple, fresh ingredients.
Make this tasty European classic.
This doughnut-like Spanish treat is complimented by a smooth chocolate sauce.
A wonderful dish.
Served with a Ragout Of Broad Beans and Mustard Cabbage
Perfect for Christmas dinner leftovers!
A delicious starter with unusual ingredients.
A quick and simple to make light and healthy dish.
A soup with a difference.
This delicious cake has the added benefit of being suitable for gluten-free diets!
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