Recipe by Eamon Ó Cathain
From: The Afternoon Show
A tasty Spanish meatballs dish.
An indulgent course using the rare brother of the salmon and trout, the Arctic Char.
Lamb skewers are perfect party finger food!
A typical French break of the Provence region. It can be served plain, with a topping or baked with a filling.
A quick and tasty meal.
This is a flavoursome way to prepare duck.
Make this tasty European classic.
This delicious dish is made from local produce.
From: The Restaurant
This authentic Spanish dish is hearty and flavoursome.
A delicious North African meal.
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