Chicken Basquaise

From: The Afternoon Show

A quick to prepare chicken dish which will have the family around the table in minutes.

Grilled Bacon Chop

From: The Afternoon Show

Served with a Ragout Of Broad Beans and Mustard Cabbage

Tempura of Vegetables

From: The Afternoon Show

Quick, easy and tasty.

Mechoui of leg of turkey

From: The Afternoon Show

Serve with saffron potatoes or rich for a hearty, festive meal.

Brochettes of Lamb with Cumin and Moroccan Maakouda

From: The Afternoon Show

Lamb skewers are perfect party finger food!

Black Bean, Tomato and Feta Wraps with Guacamole

From: The Afternoon Show

Delicious whether you're entertaining or making your own lunch.

Ragout of Mushrooms and Jerusalem Artichokes with Mustard and Parsley

From: The Afternoon Show

A mouth-watering dish prepared with fresh, Irish ingredients.

Roast Arctic Char with Seaweed Butter

From: The Afternoon Show

An indulgent course using the rare brother of the salmon and trout, the Arctic Char.

Pan Fried Sea Bass with Spinach Sauce and Baby Spinach Salad

From: The Afternoon Show

Try this pan fried sea bass for a dinner with a difference.

Classic Beef Burgundy

From: The Afternoon Show

Make this tasty European classic.




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