Courgette And Parmesan Soup

From: The Afternoon Show

A quick and tasty soup.

Hot Smoked Eel With a Salad of Potatoes, Puy Lentils and Seaweed Tartare

From: The Afternoon Show

This artisan recipe combines sophisticated ingredients to make a stylish dinner party dish.

Roasted Sheep's Cheese With Apricot and Walnut Chutney

From: The Afternoon Show

This roasted cheese is great as an appetizer.

Turkey stuffing

From: The Afternoon Show

These two recipes are also suitable for a roast goose.

Panettone pain perdu

From: The Afternoon Show

This recipe is perfect for Christmas leftovers

Beans, Catalan-Style

From: The Afternoon Show

Prepare this lovely dish which can be eaten alone or as part of a meal.

Smoked Trout Salad

From: The Afternoon Show

A refreshing way to serve a traditional dish

Olive Oil Cake with Almonds

From: The Afternoon Show

The toasted flaked almonds make a delicious cake topping.




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