Vietnamese Salad Of Pork And Peanuts With Lime Dressing

From: The Afternoon Show

A tangy salad with succulent pork pieces.

Moroccan-Style Kefta With Amazing Spices In A Mini-Pita With A Mint And Toasted Cumin Yoghurt

From: The Afternoon Show

Go all continental with this Moroccan-style kefta with mouth-watering spices.

Roasted Sheep's Cheese With Apricot and Walnut Chutney

From: The Afternoon Show

This roasted cheese is great as an appetizer.

West Indian 'Colombo' Of Turkey With Coconut Milk

From: The Afternoon Show

Perfect for Christmas dinner leftovers!

Brazilian Christmas Roast Pork

From: The Afternoon Show

Add some Brazilian spice to your cooking with this roast pork.

'Chiquetaille' of salt-cod with chilled cucumber

From: The Afternoon Show

It's summer, and this cool and refreshing salad is exactly the thing for warmer temperatures.

Huevos Revueltos

From: The Afternoon Show

Make this tasty Spanish dish.

Smoked Trout Salad

From: The Afternoon Show

A refreshing way to serve a traditional dish

Chicken Basquaise

From: The Afternoon Show

A quick to prepare chicken dish which will have the family around the table in minutes.

Guinea-Fowl Roasted With Apples, Pancetta And Calvados

From: The Afternoon Show

A tasty guinea-fowl dish full of flavour.




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