Recipe by Eamon Ó Cathain
From: The Afternoon Show
A simple to make healthy and tasty soup.
A seasonal dish with warming spices.
Rustle up this dish when time is short!
This artisan recipe combines sophisticated ingredients to make a stylish dinner party dish.
This is a flavoursome way to prepare duck.
A wonderful dish.
A refreshing way to serve a traditional dish
With the sun shining more and more and the gradual move to summer. it's time to move our dishes move with the season, and keep it light and leafy.
A typical French break of the Provence region. It can be served plain, with a topping or baked with a filling.
This tremendous fruit salad is a riot of tastes.
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