Baked Fish à la Roteña

From: The Afternoon Show

A great way to prepare fish, tasty and easy.

Chicken Glass Noodle Salad

From: The Afternoon Show

A quick and very tasty treat.

Oysters On The Half-Shell, Sauce Mignonette

From: The Afternoon Show

Try out this perfect sauce to accompany oysters.

Albondigas

From: The Afternoon Show

A tasty Spanish meatballs dish.

Salade Nicoise

From: The Afternoon Show

A satisfying lunch!

Simple Chicken Stir-Fry

From: The Afternoon Show

Rustle up this dish when time is short!

Provence Fougasse

From: The Afternoon Show

A typical French break of the Provence region. It can be served plain, with a topping or baked with a filling.

Beans, Catalan-Style

From: The Afternoon Show

Prepare this lovely dish which can be eaten alone or as part of a meal.

Bruschetta of Goat's Cheese with Honey, Chilli and Thyme

From: The Afternoon Show

A delicious starter with unusual ingredients.




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