Ragout of Mushrooms and Jerusalem Artichokes with Mustard and Parsley

From: The Afternoon Show

A mouth-watering dish prepared with fresh, Irish ingredients.

Olive Oil Cake with Almonds

From: The Afternoon Show

The toasted flaked almonds make a delicious cake topping.

A Simple Spanish Tomato Salad

From: The Afternoon Show

This salad takes just minutes to prepare!

'Chiquetaille' of salt-cod with chilled cucumber

From: The Afternoon Show

It's summer, and this cool and refreshing salad is exactly the thing for warmer temperatures.

Chilean Salpicón with Stripped Rump Steak

From: The Afternoon Show

An ideal dish to showcase the best in Irish produce.

Roast Arctic Char with Seaweed Butter

From: The Afternoon Show

An indulgent course using the rare brother of the salmon and trout, the Arctic Char.

Galway Seafood Orzo with Saffron and Spinach

From: The Afternoon Show

This delicious dish is made from local produce.

Courgette And Parmesan Soup

From: The Afternoon Show

A quick and tasty soup.

Warm Cress Salad with Duck

From: The Afternoon Show

With the sun shining more and more and the gradual move to summer. it's time to move our dishes move with the season, and keep it light and leafy.




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