Recipe by Eamon Ó Cathain
From: The Afternoon Show
A typical French break of the Provence region. It can be served plain, with a topping or baked with a filling.
This delicious cake has the added benefit of being suitable for gluten-free diets!
The apples add just the right amount of sweetness in this tasty dish.
Why not try this roasted rib of beef this Sunday?
A taste of France.
This salad takes just minutes to prepare!
A delicious snack to enjoy at any time of the day.
It's summer, and this cool and refreshing salad is exactly the thing for warmer temperatures.
A refreshing way to serve a traditional dish
A quick and very tasty treat.
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