Peppered Venison Steak with a Fricassee of Wild Mushrooms in Roquefort

From: The Afternoon Show

A delicious way to prepare lean and tasty venison meat.

Scallop Salad with Beetroot Sauce

From: The Afternoon Show

A light fish salad perfect for summery lunches.

Soft boiled Duck Eggs with Grilled Asparagus and Ham

From: The Afternoon Show

A tasty dish combing ham, asparagus and eggs.

Grilled Bacon Chop

From: The Afternoon Show

Served with a Ragout Of Broad Beans and Mustard Cabbage

Tempura of Vegetables

From: The Afternoon Show

Quick, easy and tasty.

Bang Bang Chicken Salad

From: The Afternoon Show

With the summer upon us, why not move your dishes with the season, and make this sassy summer salad!

Apple and Cranberry Crumble

From: The Afternoon Show

This crumble is budget-friendly, costing only €4.50 to feed four people!

A Simple Spanish Tomato Salad

From: The Afternoon Show

This salad takes just minutes to prepare!

Chicken Basquaise

From: The Afternoon Show

A quick to prepare chicken dish which will have the family around the table in minutes.




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