Recipe by Eamon Ó Cathain
From: The Afternoon Show
A delicious way to prepare lean and tasty venison meat.
A tasty Spanish meatballs dish.
This is a delicious and easy dish to prepare.
Rustle up this dish when time is short!
This delicious dish is made from local produce.
A typical French break of the Provence region. It can be served plain, with a topping or baked with a filling.
An Asian meat style salad with spice and subtle flavours.
With the summer upon us, why not move your dishes with the season, and make this sassy summer salad!
An indulgent dessert - and you deserve it.
Try this baked fish in a flavoursome sauce.
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