Recipe by Eamon Ó Cathain
From: The Afternoon Show
A seasonal dish with warming spices.
This tasty leg of lamb is complimented by roasted vegetables and two sauces.
With the sun shining more and more and the gradual move to summer. it's time to move our dishes move with the season, and keep it light and leafy.
An unusual dish that's easy to make.
This tremendous fruit salad is a riot of tastes.
Served with a Ragout Of Broad Beans and Mustard Cabbage
This delicious cake has the added benefit of being suitable for gluten-free diets!
This versatile dish is both a starter or a healthy snack!
A quick and tasty soup.
A satisfying lunch!
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