Recipe by Eamon Ó Cathain
From: The Afternoon Show
Serve with saffron potatoes or rich for a hearty, festive meal.
A quick and simple to prepare dish that will give you a tasty meal in minutes.
A taste of France.
These two recipes are also suitable for a roast goose.
A side dish with a difference, this will add great flavour to simple meat dishes!
A delicious North African meal.
A quick and simple to make light and healthy dish.
Low cost and low calories, what more could you ask for?
A delicious way to prepare lean and tasty venison meat.
The combination of creamy raspberry filling and crumbly biscuit base is sure to impress!
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