Recipe by Rachel Allen
From: Rachel Allen: All Things Sweet
Serve while warm.
You will need some time.
Serve with fresh raspberries or poached peaches.
Recipe by Darina Allen
From: A Simply Delicious Christmas
Darina says: "This dough can be used for all kinds of shapes: round, square, rectangles, stars, hearts, teddy bears, animals, birds."
Darina says: "Meringue is a magic substance that we use to make all manner of shapes to celebrate every occasion. These Christmas trees can be a dessert or can be used to decorate a cake or cupcakes."
Recipe by Nick Munier
Fun for kids to make.
Recipe by Donal Skehan
From: Kitchen Hero: Donal's Irish Feast
Do yourself proud!
Two great desserts in one.
To serve, add softly whipped cream and decorate with a mint leaf or a sweet geranium leaf, or crystallised rose petals.
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