From: The Afternoon Show
Derry Clarke shows us how to do wood pigeon in style
From: The Afternoon Show
It's as much a mouthful as the title!
From: The Afternoon Show
A tasty starter that will kick off any meal in style.
From: Four Live
Derry Clarke stops by Four Live to make this outstanding dish, served with candied almonds & port jus
From: The Afternoon Show
A delicious lamb main from Derry Clarke.
From: The Afternoon Show
The halibut as you've never tasted it before.
From: The Afternoon Show
A delicious alternative to roast turkey this Christmas.
From: Four Live
A seasonal dish with chestnuts, perfect to warm you up on a cold evening!