Recipe by Derry Clarke
From: Four Live
Some ideas for your Christmas dessert!
From: The Afternoon Show
You'll need to plan ahead.
A delicious idea for a Christmas starter maybe?
Your new favourite comfort food?
A festive dessert that tastes as good as it looks!
Derry Clarke's recipe for marinated rump of lamb.
From: Take on the Takeaway
Lots of ingredients but so worth it.
This recipe uses leftovers from Slow Roast Brisket of Beef, Glazed Root Vegetables, Colcannon, Tarragon and Tomato Jus.
Will your willpower crumble?
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