Lamb Rogan Josh with Raita and Garlic Naan Bread

From: Take on the Takeaway

Lots of ingredients but so worth it.

Steak and Chips

From: Four Live

Derry Clarke stops by Four Live and cooks this classic for Maura

Chocolate Tartlette

From: Four Live

Derry Clarke shows just how easy this tasty treat is to make

Loin of Wicklow venison with carrot and star anise purée

From: Four Live

Derry Clarke stops by Four Live to make this outstanding dish, served with candied almonds & port jus

Marinated Rump of Lamb with Red Pepper Chutney and Colcannon

From: The Afternoon Show

Derry Clarke's recipe for marinated rump of lamb.

Derry Clarke's hearty cabbage soup

From: Four Live

Derry drops by Four Live to make a mean soup, restaurant-style!

Banana and Toffee Sundae

From: The Afternoon Show

It can be Sundae everyday with this quick, easy dessert.




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