Irish Lamb Stew

From: The Afternoon Show

A never fails dish.

Slow cooked short rib of beef chasseur

From: Four Live

Short Rib of beef is classified as an off cut, however by slowly cooking this you get a beautiful gelatinous tender meat. The slower and lower you cook this cut of meat, the better the results. Chasseur makes a great accompaniment, not only with beef, but also with chicken.

Seafood Cocktail with Wasabi Mayonnaise

From: Four Live

A delicious idea for a Christmas starter maybe?

Champ Mash

From: Four Live

Tasty and creamy mashed potato to spruce up any meal.

Grilled Haddock, White Beans and Chorizo with Tomato and Pepper

From: The Afternoon Show

An interesting combination of chorizo and fish.

Lamb Rogan Josh with Raita and Garlic Naan Bread

From: Take on the Takeaway

Lots of ingredients but so worth it.

Seared Halibut with Picked Girolles and Spicy Pak Choy

From: The Afternoon Show

The halibut as you've never tasted it before.

Roast Glazed Leg of Lamb, Boulangère Potatoes

From: The Afternoon Show

A delicious lamb main from Derry Clarke.

French Onion Soup

From: The Afternoon Show

Magnifique!




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