Seared Halibut with Picked Girolles and Spicy Pak Choy

From: The Afternoon Show

The halibut as you've never tasted it before.

Crispy Crab Toes with Chili Jam, Wasabi Mayonnaise and Crab Salad

From: The Afternoon Show

How to enjoy every inch of this year's crabs.

Seafood Cocktail with Wasabi Mayonnaise

From: Four Live

A delicious idea for a Christmas starter maybe?

Roasted White Asparagus wrapped in Parma Ham with Garden Peas

From: The Afternoon Show

A tasty starter that will kick off any meal in style.

Haggis, Neeps and Tatties

From: The Afternoon Show

If you like white pudding, you'll like this.

Braised Lamb Shoulder

From: The Afternoon Show

Succulent, slow cooked lamb.

Irish Lamb Stew

From: The Afternoon Show

A never fails dish.




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