Recipe by David McCann
From: The Afternoon Show
A stylish dessert for a stylish occasion
A great salad made with all-Irish ingredients.
A great recipe to use with bottled fruit.
This glazed pork is served with a tasty aubergine puree.
A delicious apple, pear and plum jam.
A perfect dish if you're entertaining.
The perfect Coeliac friendly Christmas dessert
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