Recipe by David McCann
From: The Afternoon Show
A bit like the old prawn cocktail - Kitsch comfort food!
This delicious dessert is perfect for curling up in front of a fire with on a cold winter's night!
A zesty, almondy tart treat
Comfort food of the best sort.
This glazed pork is served with a tasty aubergine puree.
An indulgence for winter evenings. Ok, for any evening.
A tasty dessert made with all Irish ingredients.
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