Braised Haddock with Noodles and Vegetable Broth

From: The Afternoon Show

This warming winter broth with braised haddock is sure to hit the spot.

Apple and Cider Butter

From: The Afternoon Show

This apple and cider spread is a tasty treat.

Warm Pork Salad with Aubergine Puree

From: The Afternoon Show

This glazed pork is served with a tasty aubergine puree.

Strawberry and carrigeen mousse with mead

From: The Afternoon Show

A tasty dessert made with all Irish ingredients.

Dromoland Irish Stew

From: The Afternoon Show

A hearty and flavoursome stew.

Lemon Sole with Poached Egg and Mustard Dressing

From: The Afternoon Show

Healthy without compromising on taste and texture.

Ravioli of Inagh Goat's Cheese

From: The Afternoon Show

This goat's cheese ravioli, prepared from scratch, is served with Butternut Squash, Red Chard and Puy Lentils

Spiced Pumpkin and Apple Chutney

From: The Afternoon Show

Make a versatile chutney to accompany many dishes.




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