Lemongrass cream with rhubarb confit and almond tuile

From: The Afternoon Show

A stylish dessert for a stylish occasion

Inagh Goat's Cheese, Caramelised Salsify and Beetroot Salsa

From: The Afternoon Show

A collision of flavours, destined to become a favourite.

Bottling Fruit

From: The Afternoon Show

Fruit bottling is a little old fashioned these days, however fruit crops have such a short season it is almost impossible to use the total crop therefore you will have a lot of waste.

Plum Betty

From: The Afternoon Show

A great recipe to use with bottled fruit.

Raspberry Jam

From: The Afternoon Show

This jam is simple and satisfying to make.

Roast Loin of Venison, Soured Cabbage, Blackcurrant Sauce

From: The Afternoon Show

Making the most of a tasty bit of venison

Dromoland Irish Stew

From: The Afternoon Show

A hearty and flavoursome stew.

Dried Apricot Jam

From: The Afternoon Show

Make an enticing apricot jam.

Orchard Jam (Mixty Maxty)

From: The Afternoon Show

A delicious apple, pear and plum jam.




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