Spiced Pumpkin and Apple Chutney

From: The Afternoon Show

Make a versatile chutney to accompany many dishes.

Cranberry Cheese

From: The Afternoon Show

A tangy spread to compliment many dishes.

Grilled Lamb Liver and Kidney with Beetroot and Sage

From: The Afternoon Show

This recipe is quick and easy to make.

Roast Loin of Venison, Soured Cabbage, Blackcurrant Sauce

From: The Afternoon Show

Making the most of a tasty bit of venison

Raspberry Jam

From: The Afternoon Show

This jam is simple and satisfying to make.

Orchard Jam (Mixty Maxty)

From: The Afternoon Show

A delicious apple, pear and plum jam.

Cold Lemon Souffle, Shortbread, Pineapple Compote, Warm Chocolate Sauce

From: The Afternoon Show

This is a dessert which is a huge mixture of textures, tastes and temperature.




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