Plum Betty

From: The Afternoon Show

A great recipe to use with bottled fruit.

Dried Apricot Jam

From: The Afternoon Show

Make an enticing apricot jam.

Venison Burgers with Red Pepper and Onion Salsa

From: The Afternoon Show

David McCann's economical Venison meal option

Cranberry Cheese

From: The Afternoon Show

A tangy spread to compliment many dishes.

Spiced Pumpkin and Apple Chutney

From: The Afternoon Show

Make a versatile chutney to accompany many dishes.

Raspberry Jam

From: The Afternoon Show

This jam is simple and satisfying to make.

Old Fashioned Marmalade

From: The Afternoon Show

The art of preserve making, with variations for lemon, lime, citrus and grapefruit.

Coeliac Christmas Trifle

From: The Afternoon Show

The perfect Coeliac friendly Christmas dessert




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