Old Fashioned Marmalade

From: The Afternoon Show

The art of preserve making, with variations for lemon, lime, citrus and grapefruit.

Cranberry Cheese

From: The Afternoon Show

A tangy spread to compliment many dishes.

Plum Betty

From: The Afternoon Show

A great recipe to use with bottled fruit.

Strawberry and carrigeen mousse with mead

From: The Afternoon Show

A tasty dessert made with all Irish ingredients.

Cold Lemon Souffle, Shortbread, Pineapple Compote, Warm Chocolate Sauce

From: The Afternoon Show

This is a dessert which is a huge mixture of textures, tastes and temperature.

Warm Pork Salad with Aubergine Puree

From: The Afternoon Show

This glazed pork is served with a tasty aubergine puree.

Dromoland Irish Stew

From: The Afternoon Show

A hearty and flavoursome stew.

Warm Doolin Bay Shellfish Salad with Samphire

From: The Afternoon Show

A great salad made with all-Irish ingredients.

Ravioli of Inagh Goat's Cheese

From: The Afternoon Show

This goat's cheese ravioli, prepared from scratch, is served with Butternut Squash, Red Chard and Puy Lentils

Roast Quail with Mango Confit, Cabbage and Couscous

From: The Afternoon Show

Try this flavour packed quail, a spring dinner favourite!




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