Wild Irish Mussel Cocktail

From: Corrigan Knows Food

A delicious mussel cocktail served with fresh, homemade mayonnaise.

Russian Salad

From: Corrigan Knows Food

This salad can be made for a large number of people or a small number, this is also a salad which allows you to use what ever vegetables you have to hand. Therefore the quantities are variable; however the key is to have even amounts of all the vegetables.

Caponata

From: Corrigan Knows Food

Make the Sicilian aubergine dish - as cooked by Richard Corrigan for the 'Fair City' cast.

Double Bone Rib of Beef with Salsa Rossa and Spinach Alla Romana

From: Corrigan Knows Food

A hearty and satisfying dish with plenty of 'oomph' but also some subtle tastes and flavours.

Fillet of Pork with Turnip and Figs

From: Corrigan Knows Food

The sweetness of the figs bring this dish to life.

Ravioli with Ricotta and Spinach Filling, Served with a Tuscan Tomato Sauce

From: Corrigan Knows Food

Make the recipe Richard Corrigan cooked for Mary Black.

Kerry Lamb

From: Corrigan Knows Food

A feast to serve with chickpeas with roasted peppers.

Mussels

From: Corrigan Knows Food

Simple, quick and delicious.

Daube of Pork

From: Corrigan Knows Food

Beautiful marinated pork with all the trimmings.

Risotto

From: Corrigan Knows Food

A simple meal that will appeal to younger diners.




X
Join

Use your RTE ID to Join

  • Upload your style photos
  • Create and save recipes
  • Review and Comment
  • Have your say
help Whats this?
Don't have an RTE ID? register