Creamy Green Lentils and Sausage

From: Corrigan Knows Food

Wow your guests with this unusual recipe. Good quality sausages are essential for this recipe. A high meat content is required and the sausages can be plain or flavoured. Richard used one, long, German-style sausage. A good butcher will be able to make one for you.

Fillet of Pork with Turnip and Figs

From: Corrigan Knows Food

The sweetness of the figs bring this dish to life.

Coeliac friendly Fish Cakes

From: Corrigan Knows Food

This is great as a starter and as a main course, and if you have small kids it's a good way of introducing  fresh fish into their diet as well as different flavours with the garlic and chilli.

Mucky lunch roll

From: Corrigan Knows Food

We all know how hard it to make sure our kids are eating some what healthily when we are not around. With this your kids won't be binning it or swapping it at school, and with this you'll know their eating it.

Double Bone Rib of Beef with Salsa Rossa and Spinach Alla Romana

From: Corrigan Knows Food

A hearty and satisfying dish with plenty of 'oomph' but also some subtle tastes and flavours.

Barbequed Organic Salmon

From: Corrigan Knows Food

Make the recipe Richard Corrigan treated the 'Fair City' cast to.

Shepardless Pie

From: Corrigan Knows Food

Easy and quick to make and non-veggie's won't know there is no meat in it.

Jerusalem Artichokes

From: Corrigan Knows Food

These Jerusalem artichokes are the perfect accompaniment to your Christmas roast!

Bacon Salad

From: Corrigan Knows Food

This flavoursome salad requires minimum effort.

Daube of Pork

From: Corrigan Knows Food

Beautiful marinated pork with all the trimmings.




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